Restaurant La Buche
Traditional Quebec cuisine with a modern twist. A decomposed shepherd's pie, a beer-glazed ham, meat pie croquettes, a venison tartare.
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Le Lapin Sauté
The Lapin Sauté is in Québec's Petit-Champlain district. With its country-in-the-city feel and creative cuisine, it's easy to fall in love with this delightful little neighbourhood restaurant and its delicious grilled meat and gratins at more than affordable prices.
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Le Clocher Penché
Rustic-chic spot in an urban setting with a locally sourced, creative menu & an extensive wine list
